Pazo Santa María & Fonte do Picho, the hidden gem in the heart of Galicia


The Hotel Pazo Santa María and its restaurant Fonte do Picho are a hidden gem in the heart of Galicia, close to the city of Santiago de Compostela. Located in the municipality of Arzúa, this hotel is a true haven for those seeking to discover the true essence of Galicia. 
The Pazo de Santa María is a mid-18th century building that has been carefully restored and converted into an exclusive and welcoming hotel. The hotel has 16 rooms decorated with traditional Galician furnishings and décor, all equipped with all modern conveniences to ensure a comfortable stay.


But the best thing about the Hotel Pazo Santa María -for motorhomers- is undoubtedly its restaurant Fonte do Picho, perfect for avid and adventurous travellers eager to discover Galician cuisine. Here, the owners offer a wide variety of typical Galician dishes made with fresh, local ingredients, such as rice "meloso" with octopus and Arzúa cheese, traditional Galician broths or Galician veal. The cuisine is authentic and homemade, and can be enjoyed either in the lounge or on the terrace overlooking the garden.



In addition, at the hotel you can get a lot of information about activities and services to enjoy the natural and cultural environment of the place, excursions and more information about the Camino de Santiago. In the hotel it is possible to rent bicycles and hire massage services; always by appointment.


In short, the Hotel Pazo Santa María and its restaurant Fonte do Picho is a real discovery for those looking for an authentic experience in Galicia, so don't hesitate to visit it! 

All the information you need to visit, enjoy and park for 24 hours in this incredible stopover can be found in this year's España Discovery guide and please don't forget that for a perfect stop with the España Discovery guide: read our Golden Rules (you will find them in the current edition of the book, which by the way, is your ID to show to the host): introduce yourself on arrival (before sunset), do not abuse the services offered, respect the indications at each stop, say goodbye on departure and do not forget to thank the hosts by buying some product or tasting a fantastic menu of Galician cuisine.